Greek Salad for a Crowd

Name: Greek Salad for a Crowd
Ingredients: 1/2 lb. fresh green beans, trimmed, cut into 1-inch lengths; 1 can (15 oz.) cannellini beans, rinsed; 1 can (14 oz.) quartered artichoke hearts, drained; 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese; 1 cup grape tomatoes, halved; 1/2 cup pitted Kalamata olives; 2 hard-cooked eggs, cut into wedges; 1/4 cup KRAFT Greek Vinaigrette Dressing

Greek Salad for a Crowd was pinched from <a href="http://www.kraftrecipes.com/recipes/greek-salad-for-a-crowd-195951.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1/2 lb. fresh green beans, trimmed, cut into 1-inch lengths

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1 can (15 oz.) cannellini beans, rinsed

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1 can (14 oz.) quartered artichoke hearts, drained

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1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

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1 cup grape tomatoes, halved

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1/2 cup pitted Kalamata olives

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2 hard-cooked eggs, cut into wedges

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1/4 cup KRAFT Greek Vinaigrette Dressing

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