INGREDIENTS
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16 oz short pasta (rotini, bow ties, penne)
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3/4 long english cucumber, diced
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1 pint grape tomatoes, halved
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1 bell pepper (red or orange), diced
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1/2 cup sliced pitted olives
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1/2 cup feta cheese, cubed
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1/3 cup red onion, diced
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1 cup bottled greek vinaigrette dressing
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1/4 cup red wine vinegar
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1/3 cup olive oil
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1/2 teaspoon garlic powder
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1 teaspoon oregano
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salt & pepper to taste
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