Greek Meatballs in Lemon Sauce

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INGREDIENTS
meatballs
1/2 lb ground lamb
1/2 lb ground pork
1 egg, lightly beaten
heaped 1/2 cup cooked rice
1/2 yellow onion, minced
1 cup chopped fresh parsley
1/2 cup chopped fresh dill
1/2 cup chopped fresh mint leaves ( 1 small 2/3 ounce plastic package)
2 Tbsp olive oil
1/2 tsp salt
1/2 tsp fresh cracked black pepper
1/2 tsp onion salt
lemon sauce
3 eggs
juice of 2 1/2 - 3 lemons
pinch of salt
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