Greek Lamb Burger

Name: Greek Lamb Burger
Ingredients: 1 pound lamb (ground); 1 small onion (finely chopped); 2 cloves garlic (chopped); 1 teaspoon oregano; 1 tablespoon dill (chopped); 1 tablespoon mint (chopped); 1 teaspoon lemon zest; salt and pepper to taste; 4 buns (I used whole wheat, or pitas); 4 leaves lettuce; 1 large tomato (sliced); 1/4 cup tzatziki; 1/4 cup feta (crumbled)

"It has been a while since I have made burgers. I have not been making them all that often because I saw them as boring. Lately I have been seeing some interesting varieties of burgers..."

INGREDIENTS

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1 pound lamb (ground)

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1 small onion (finely chopped)

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2 cloves garlic (chopped)

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1 teaspoon oregano

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1 tablespoon dill (chopped)

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1 tablespoon mint (chopped)

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1 teaspoon lemon zest

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salt and pepper to taste

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4 buns (I used whole wheat, or pitas)

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4 leaves lettuce

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1 large tomato (sliced)

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1/4 cup tzatziki

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1/4 cup feta (crumbled)

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