Greek Custard Pie (Galaktoboureko)

Name: Greek Custard Pie (Galaktoboureko)
Yield: 12
Ingredients: Custard:; 6 cups whole milk; 1 cup fine semolina; ¾ cup granulated sugar, divided; 1 tablespoon unsalted butter; 1 teaspoon vanilla extract; 3 eggs; Zest of 1 orange; Pie Assembly:; 1 package phyllo dough, about 12 to 16 sheets; 1 cup unsalted butter; Citrus Syrup:; 1½ cups granulated sugar; 1 cup water; ¼ cup orange juice; ½ teaspoon vanilla extract

Greek Custard Pie (Galaktoboureko) was pinched from <a href="http://www.browneyedbaker.com/2012/01/11/greek-custard-pie-galaktoboureko-recipe/" target="_blank">www.browneyedbaker.com.</a>

INGREDIENTS

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Custard:

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6 cups whole milk

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1 cup fine semolina

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¾ cup granulated sugar, divided

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1 tablespoon unsalted butter

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1 teaspoon vanilla extract

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3 eggs

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Zest of 1 orange

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Pie Assembly:

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1 package phyllo dough, about 12 to 16 sheets

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1 cup unsalted butter

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Citrus Syrup:

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1½ cups granulated sugar

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1 cup water

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¼ cup orange juice

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½ teaspoon vanilla extract

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