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Greek Chicken Thighs

"My Greek Chicken Thighs dish hosts juicy chicken with crisp skin cooked with kalamata olives, pearl onions, and lots of bright lemon...."

INGREDIENTS
8 chicken thighs (skin on and bone-in)
1/2 tsp salt (or to taste)
1/4 tsp pepper (or to taste)
2 tbsp olive oil
8 cloves garlic (peeled)
8 oz pearl onions (peeled)
5 sprigs fresh thyme
2 lemons (cut in thirds)
1 cup kalamata olives (pitted)
1/2 cup dry white wine
1/4 cup fresh lemon juice
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