Greek Chicken Tacos
INGREDIENTS
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1 to 1.5 pounds chicken tenderloins (or chicken breasts cut into 4 strips each - same weight)
•
1/4 cup olive oil
•
1 lemon
•
1 teaspoon minced garlic
•
1/4 teaspoon salt
•
6 -6 inch flour tortillas
•
1 cup chopped fresh tomatoes
•
1/2 cup chopped fresh parsley
•
1/2 to 1 cup crumpled feta cheese
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