You know that fantastic soup they serve at Greek restaurants?? Well this is it! It’s called Avgolemono, and it’s so easy to make and soooo delicious. Probably my favorite soup ever! Serve a steaming hot bowl with warm pita bread on a cold day. Mm
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Ingredients:
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6 cups low-sodium chicken broth
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3/4 cup long-grain white rice
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2 cups cooked chicken, diced (a rotisserie chicken works great for this)