Greek Burgers

Name: Greek Burgers
Prep time: 20 min
Yield: 4
Ingredients: 1 1/2 pounds ground beef sirloin; 2 teaspoons Worcestershire sauce; 1 tablespoon snipped fresh oregano or 1 teaspoon dried oregano, crushed; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 2 tablespoons olive oil; 1 1/2 cups thickly sliced button or cremini mushrooms; 2 small red onions, sliced; 1 red sweet pepper, stemmed, seeded, and cut into strips; 1/3 cup crumbled feta cheese; 4 kaiser rolls, split and toasted

Greek Burgers was pinched from <a href="http://www.recipe.com/greek-burgers-1/" target="_blank">www.recipe.com.</a>

"You don't need a charcoal grill to develop a nice crust on your burgers. Sear on cast iron instead for a similar result inside...."

INGREDIENTS

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1 1/2 pounds ground beef sirloin

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2 teaspoons Worcestershire sauce

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1 tablespoon snipped fresh oregano or 1 teaspoon dried oregano, crushed

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1/2 teaspoon kosher salt

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1/4 teaspoon freshly ground black pepper

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2 tablespoons olive oil

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1 1/2 cups thickly sliced button or cremini mushrooms

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2 small red onions, sliced

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1 red sweet pepper, stemmed, seeded, and cut into strips

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1/3 cup crumbled feta cheese

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4 kaiser rolls, split and toasted

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