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Pinched!
from
www.rachaelrayshow.com
Grant’s Root Beer-Ginger Ham Glaze
INGREDIENTS
•
1 16-ounce bottle root beer
•
1 cinnamon stick
•
1 2-inch piece ginger, peeled and sliced
•
1/2 cup molasses
•
1/2 cup brown sugar
•
1 teaspoon salt
•
1 large ham (8- to 10-pound bone-in, spiral cut or 4- to 5-pound boneless)
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