Granny’s Salisbury Steak
INGREDIENTS
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1 ½ lbs ground beef
•
1 cup chopped onion
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½ cup cooked rice
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¼ tsp black pepper
•
1 egg
•
1 ¾ cups sliced fresh mushrooms
•
2 Tbsp Worcestershire sauce
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½ tsp salt
•
3 cups beef broth
•
3 Tbsp water
•
2 Tbsp cornstarch
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