INGREDIENTS
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2 pounds ground beef
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1/2 cup chopped onion
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1 1/2 cups ketchup
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1/4 cup white sugar
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1/4 cup white vinegar
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1/4 cup prepared yellow mustard
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1/2 teaspoon celery seed
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3/4 teaspoon Worcestershire sauce
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1/2 teaspoon ground black pepper
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3/4 teaspoon salt
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