"Perfect for Father's Day or any occasion, this family-favorite Bundt(R) cake with poppy seeds has a pleasing soft and light texture thanks to buttermilk and beaten egg whites...."
INGREDIENTS
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Filling:
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1/3 cup white sugar
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Cake:
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1 cup buttermilk
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2 ounces poppy seeds
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2 1/2 cups all-purpose flour
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2 teaspoons baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 1/2 cups white sugar
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1 cup unsalted butter, softened
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4 large eggs, separated, divided
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1 teaspoon almond extract (optional)