INGREDIENTS
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Ingredients
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PUDDING:
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1 cup sugar
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2 eggs, beaten
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2 cups milk
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2 teaspoons pumpkin pie spice
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2 teaspoons vanilla extract
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4 cups day-old torn white or French bread
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1 cup raisins
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CUSTARD SAUCE:
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3 egg yolks
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3/4 cup sugar
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1/4 cup cornstarch
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3 cups milk
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2 teaspoons vanilla extract
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