Grandma's Salisbury Steak Casserole

Name: Grandma's Salisbury Steak Casserole
Ingredients: 1 can (10.75 ounces) condensed french onion soup; 1 1/2 pounds ground beef; 1/2 cup dried bread crumbs; 1 egg; salt and pepper to taste; 1 (1-pound) bag frozen hash browns, thawed; 1 (1-pound) bag frozen broccoli, green beans, onions and peppers, thawed; 1/4 cup ketchup; 1/4 cup water; 1 tablespoon Worcestershire sauce; 1/2 teaspoon yellow mustard; 1 tablespoon all-purpose flour; 1 tablespoon butter, softened; 2 tablespoons heavy cream

Grandma's Salisbury Steak Casserole was pinched from <a href="http://www.recipelion.com/Crock-Pot-Recipes/Grandmas-Salisbury-Steak-Casserole" target="_blank">www.recipelion.com.</a>

INGREDIENTS

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1 can (10.75 ounces) condensed french onion soup

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1 1/2 pounds ground beef

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1/2 cup dried bread crumbs

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1 egg

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salt and pepper to taste

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1 (1-pound) bag frozen hash browns, thawed

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1 (1-pound) bag frozen broccoli, green beans, onions and peppers, thawed

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1/4 cup ketchup

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1/4 cup water

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1 tablespoon Worcestershire sauce

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1/2 teaspoon yellow mustard

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1 tablespoon all-purpose flour

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1 tablespoon butter, softened

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2 tablespoons heavy cream

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