INGREDIENTS
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2 5/8 c flour
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1 1/2 tsp. baking powder
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1 1/2 tsp. baking soda
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1 1/8 tsp. salt
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2 c sugar
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3/4 c shortening (I used softened butter)
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3/4 c sour milk
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1 1/2 tsp. vanilla
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1 1/2 c ripe mashed bananas
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3/4 c chopped nuts
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3 eggs