Grandmama's Bon Bons - Southern Plate

"Grandmama's Bon Bons with coconut are delicious because they taste good and because of the wonderful woman who made them with such love...."

INGREDIENTS
2 pounds Confectioner's Sugar
1 +2/3 cup sweetened flaked coconut
2 cups chopped pecans
14 ounce can sweetened condensed milk
1/2 cup margarine or butter (melted)
1 package chocolate almond bark (for coating)
Go To Recipe
review
ADVERTISEMENT