Grandma Yearwood's Coconut Cake

Name: Grandma Yearwood's Coconut Cake
Ingredients: 1 cup (2 sticks) butter, at room temperature; 2 cups sugar; 6 large eggs, at room temperature; 1 teaspoon vanilla extract; 1 (12-ounce) box vanilla wafers, finely crushed; 1 (6-ounce) package frozen grated coconut, thawed; ½ cup chopped pecans; Coconut Lemon Glaze (recipe follows)

Grandma Yearwood's Coconut Cake was pinched from <a href="http://www.keyingredient.com/recipes/484402658/grandma-yearwoods-coconut-cake/" target="_blank">www.keyingredient.com.</a>

INGREDIENTS

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1 cup (2 sticks) butter, at room temperature

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2 cups sugar

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6 large eggs, at room temperature

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1 teaspoon vanilla extract

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1 (12-ounce) box vanilla wafers, finely crushed

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1 (6-ounce) package frozen grated coconut, thawed

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½ cup chopped pecans

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Coconut Lemon Glaze (recipe follows)

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