"This historic pie has been in our family for many generations and is always at all of the family get-togethers.—Suzette Pruit, Houston, Texas..."
INGREDIENTS
•
2 cups sugar
•
3 tablespoons all-purpose flour
•
1/4 to 1/2 teaspoon ground nutmeg
•
Pastry for double-crust pie (9 inches)
•
1/2 cup butter, cubed
•
2/3 cup white vinegar
•
1 quart hot water
Go To Recipe