"Pot pie is a winter classic, and a family favorite for times when everyone gets together to reconnect. Our version is made special with the puff pastry topper. It's easy t...read more..."
INGREDIENTS
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1lb. boneless skinless chicken breasts, cut into bite-size pieces
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2Tbsp. KRAFT Zesty Italian Dressing
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2cups frozen mixed vegetables (carrots, corn, green beans, peas)
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1can (10-3/4 oz.) condensed cream of chicken soup
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1/4lb. (4 oz.) VELVEETA®, cut into 1/2-inch cubes
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1sheet frozen puff pastry (1/2 of 17.3-oz. pkg.), thawed