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Gougeres with Ham
INGREDIENTS
•
1 cup water
•
5 tablespoons unsalted butter
•
1 teaspoon salt
•
1 cup all-purpose flour
•
2 tablespoons all-purpose flour
•
3 large eggs
•
1/2 cup grated Gruyere cheese
•
1 1/2 thin slices deli ham, finely chopped
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