"Mushrooms stuffed with Progresso® Italian style bread crumbs, veggies and cheese makes perfect warm appetizers ready in an hour. Servings # 35..."
INGREDIENTS
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1 lb fresh whole mushrooms
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1/3 cup crumbled Gorgonzola cheese
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1/4 cup Progresso® Italian style bread crumbs
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1/4 cup chopped hazelnuts (filberts)
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1/4 cup finely chopped red bell pepper
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4 medium green onions, chopped (1/4 cup)
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1/2 teaspoon salt