INGREDIENTS
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Ingredients
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• 1 large chicken, cut into 8-10 pieces
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• Sea salt and black pepper
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• 3-4 T. olive oil
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• 1 head of garlic, halved horizontally
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• A few thyme sprigs
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• Splash of sherry vinegar
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• 2 T. dark soy sauce
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• 3 T. honey
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• 1 lemon, finely sliced (ideally with a mandolin)
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• Bunch of Italian parsley, chopped