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www.the-baker-chick.com
Gooey Lemon Blondies
INGREDIENTS
•
3/4 cup flour
•
3/4 cup sugar
•
1/4 teaspoon salt
•
1 stick butter, soft
•
1 egg and 1 yolk
•
juice and zest from 1/2 lemon
•
For the glaze:
•
3/4 cup powdered sugar
•
1-2 tablespoons lemon juice
•
additional lemon zest for sprinkling
Go To Recipe
5
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