Gooey Butter Cake Gooey Butter Cake History - Gooey Butter Cake Recipe
"This cake consists of a dry, flat base covered with a "goo" mixture. It is sticky and chewy and very delicious. This ultra-sweet treat is a St. Louis tradition and available in local bakeries all around the city of St. Louis. The original cakes are made with a yeast raised sweet dough on the bottom, but now days most recipes use a cake on the bottom...."
INGREDIENTS
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1 (18-ounce) package yellow cake mix
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1 large egg 1/2 cup butter, melted 1 (8-ounce) package cream cheese, room temperature 2 eggs 1 teaspoon pure vanilla extract 4 cups powdered (confectioners') sugar Powdered (confectioners') sugar for dusting top
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