Golden Mashed Potatoes Recipe
"When there's no gravy with the meat, this is great to serve in place of regularly mashed potatoes. I make it often to take to picnics and church socials. My husband even made it for his family's reunion one year when I couldn't go! —Cindy Stith, Wickliffe, Kentucky..."
INGREDIENTS
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9 large potatoes (about 4 pounds), peeled and cubed
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1 pound carrots, cut into 1/2-inch chunks
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8 green onions, thinly sliced
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1/2 cup butter
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1 cup (8 ounces) sour cream
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1-1/2 teaspoons salt
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1/8 teaspoon pepper
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3/4 cup shredded cheddar cheese
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