Golden Cheese Bread
"This pull-apart bread includes whole wheat flour to add a bit of character and nutrition to the loaf. Melted cheddar cheese, laced throughout and on top, makes it super-tempting — and a great party dish!..."
INGREDIENTS
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1 1 cup lukewarm water
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1 4 tablespoons softened or sliced butter
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1 1 1/2 cups Sir Lancelot Unbleached Hi-Gluten Flour
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1 1 1/2 cups King Arthur 100% White Whole Wheat Flour
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1 1 tablespoon sugar
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1 1/4 cup Baker's Special Dry Milk
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1 1/3 cup Vermont cheese powder, optional but good
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1 4 teaspoons Pizza Dough Flavor
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1 1 1/4 teaspoons salt
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1 3/4 teaspoon onion powder, optional but good
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1 2 1/2 teaspoons instant yeast
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1 *Reduce the salt to 1 teaspoon if you use the cheese powder.
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1 1 1/3 cups shredded cheese: pizza blend, mozzarella, cheddar, or the cheese of your choice
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1 2 1 /2 tablespoons melted butter
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1 1 cup lukewarm water
•
1 4 tablespoons softened or sliced butter
•
1 1 1/2 cups Sir Lancelot Unbleached Hi-Gluten Flour
•
1 1 1/2 cups King Arthur 100% White Whole Wheat Flour
•
1 1 tablespoon sugar
•
1 1/4 cup Baker's Special Dry Milk
•
1 1/3 cup Vermont cheese powder, optional but good
•
1 4 teaspoons Pizza Dough Flavor
•
1 1 1/4 teaspoons salt
•
1 3/4 teaspoon onion powder, optional but good
•
1 2 1/2 teaspoons instant yeast
•
1 *Reduce the salt to 1 teaspoon if you use the cheese powder.
•
1 1 1/3 cups shredded cheese: pizza blend, mozzarella, cheddar, or the cheese of your choice
•
1 2 1 /2 tablespoons melted butter
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