Goat Cheese-Stuffed Sweet Pepper Poppers
"Tired of making the same old jalapeño poppers? Give these goat cheese-stuffed sweet pepper poppers a spin – and don’t worry, they still have a little kick from red pepper flakes...."
INGREDIENTS
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2 packages (4 oz each) chèvre (goat) cheese
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2 tablespoons heavy whipping cream
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1/4 cup thinly sliced green onions
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1 clove garlic, finely chopped
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1/2 teaspoon crushed red pepper flakes
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1/4 teaspoon salt
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1/2 cup Progresso™ plain panko crispy bread crumbs
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1/4 cup shredded Parmesan cheese
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2 tablespoons butter, melted
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16 mini sweet peppers (red, yellow and orange), halved lengthwise, seeded (1 lb)
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1 teaspoon chopped fresh thyme leaves
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