INGREDIENTS
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3 tablespoons unsalted butter, plus more for dishes
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3 tablespoons all-purpose flour, plus more for dusting
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1/2 cup whole milk, warm
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4 ounces firm aged goat cheese, grated or coarsely chopped (about 1 1/2 cups)
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1/4 teaspoon ground nutmeg
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1 teaspoon coarse salt
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1/4 teaspoon freshly ground pepper
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4 large eggs, separated