Goat Cheese and Thyme Biscotti

Name: Goat Cheese and Thyme Biscotti
Prep time: 50 min
Cook time: 50 min
Yield: 8
Ingredients: 2 cups All-purpose Flour; 3 Tablespoons Fresh Thyme Leaves; 1-½ teaspoon Baking Powder; 1 teaspoon Kosher Salt; 1 stick Unsalted Butter, At Room Temperature; 2 ounces, weight Goat Cheese (at Room Temperature); 3 Tablespoons Sugar; 2 whole Large Eggs

Goat Cheese and Thyme Biscotti was pinched from <a href="http://tastykitchen.com/recipes/appetizers-and-snacks/goat-cheese-and-thyme-biscotti/" target="_blank">tastykitchen.com.</a>

"Crunchy goat cheese biscotti packed with fresh herbs...."

INGREDIENTS

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2 cups All-purpose Flour

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3 Tablespoons Fresh Thyme Leaves

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1-½ teaspoon Baking Powder

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1 teaspoon Kosher Salt

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1 stick Unsalted Butter, At Room Temperature

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2 ounces, weight Goat Cheese (at Room Temperature)

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3 Tablespoons Sugar

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2 whole Large Eggs

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