Gnocchi with Sage Pesto

Name: Gnocchi with Sage Pesto
Ingredients: 2 1/4 pounds potatoes; 1 large egg; Salt and freshly ground black pepper; 2 1/2 cups all-purpose flour; 1/2 cup hazelnuts; 2 1/2 ounces fresh spinach; 2 cloves garlic; 1/3 cup olive oil; 10 fresh sage leaves; 1/2 teaspoon ground nutmeg; Salt and freshly ground black pepper

Gnocchi with Sage Pesto was pinched from <a href="http://www.cookstr.com/Italian-Recipes/Gnocchi-with-Sage-Pesto" target="_blank">www.cookstr.com.</a>

INGREDIENTS

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2 1/4 pounds potatoes

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1 large egg

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Salt and freshly ground black pepper

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2 1/2 cups all-purpose flour

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1/2 cup hazelnuts

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2 1/2 ounces fresh spinach

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2 cloves garlic

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1/3 cup olive oil

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10 fresh sage leaves

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1/2 teaspoon ground nutmeg

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Salt and freshly ground black pepper

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