"Challenged with a gluten-free diet and a pizza craving? Make our veggie pizza with Pillsbury® Gluten Free refrigerated pizza crust dough...."
INGREDIENTS
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1 container Pillsbury® Gluten Free refrigerated pizza crust dough
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1/2 cup gluten-free pizza sauce
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1/2 medium bell pepper (any color), cut into thin strips
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1 cup sliced mushrooms
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1 cup shredded mozzarella cheese (4 oz)
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Thinly sliced fresh basil leaves, if desired