Gluten-Free Tabouleh Salad

Name: Gluten-Free Tabouleh Salad
Ingredients: 1 package Lundberg Brown Rice Couscous; 1 1/2 cups minced parsley; 1/4 – 1/2 cup minced mint leaves; 1/3 cup minced green onion; 2 tomatoes or a large handful of cherry tomatoes, diced; 1/2 – 1 cucumber, diced; Dressing; 1/4 cup olive oil; 1/2 cup lemon juice (you may want to start with less); 1 tsp kosher salt; 1/4 tsp cinnamon; Fresh ground black pepper to taste

Gluten-Free Tabouleh Salad was pinched from <a href="https://inmybox.wordpress.com/" target="_blank">inmybox.wordpress.com.</a>

INGREDIENTS

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1 package Lundberg Brown Rice Couscous

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1 1/2 cups minced parsley

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1/4 – 1/2 cup minced mint leaves

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1/3 cup minced green onion

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2 tomatoes or a large handful of cherry tomatoes, diced

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1/2 – 1 cucumber, diced

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Dressing

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1/4 cup olive oil

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1/2 cup lemon juice (you may want to start with less)

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1 tsp kosher salt

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1/4 tsp cinnamon

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Fresh ground black pepper to taste

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