Gluten Free Sugar Cookies (Homemade, Dairy Free, SCD)

Name: Gluten Free Sugar Cookies (Homemade, Dairy Free, SCD)
Ingredients: 2½ cups blanched almond flour; ¼ cup honey; 1 egg; 2 teaspoons unsalted butter or coconut oil; ½ teaspoons vanilla extract; ½ teaspoon baking soda; ¼ teaspoon sea salt; 1 teaspoon coconut flour – for dusting; 6 tablespoons coconut butter (also called coconut cream concentrate); ¼ cup raw cacao butter, chopped; ¼ cup honey; ¼ cup cold coconut milk optional: food coloring (this brand is all natural or use 1 tablespoon finely ground freeze dried strawberries or raspberries – you may need to add extra liquid to achieve desired consistency if using the dried fruit)

"These gluten free sugar cookies are perfect for the holidays to decorate with the frosting of your choice. These cookies are dairy free and SCD friendly...."

INGREDIENTS

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2½ cups blanched almond flour

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¼ cup honey

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1 egg

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2 teaspoons unsalted butter or coconut oil

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½ teaspoons vanilla extract

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½ teaspoon baking soda

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¼ teaspoon sea salt

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1 teaspoon coconut flour – for dusting

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6 tablespoons coconut butter (also called coconut cream concentrate)

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¼ cup raw cacao butter, chopped

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¼ cup honey

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¼ cup cold coconut milk optional: food coloring (this brand is all natural or use 1 tablespoon finely ground freeze dried strawberries or raspberries – you may need to add extra liquid to achieve desired consistency if using the dried fruit)

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