"Warm up dinner with this Asian-inspired gluten-free stir fry. Discover how easy it is to cook with rice noodles and my favorite stir fry sauce...."
INGREDIENTS
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1 7 oz package rice noodles
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3 tbsp olive oil
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1 lb chicken breast (cut into pieces)
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2 garlic cloves (minced)
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1 celery stalk (chopped)
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1 large carrot (julienned)
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1 1/2 cups broccoli florets
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1 lb large shrimp (peeled and deveined)
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2 tbsp sugar
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2 tsp sesame oil
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1/2 cup low sodium or gluten free soy sauce
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2 eggs
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Sesame seeds for garnish