Gluten Free Red Velvet Cupcakes w/ Cream Cheese Frosting
"Gluten-free Red Velvet Lovers can now enjoy a cupcake of their own......"
INGREDIENTS
•
1/2 cup coconut flour
•
2 Tablespoons unsweetened cocoa powder
•
1/4 teaspoon sea salt
•
1/4 teaspoon baking soda
•
4 large eggs
•
2 Tablespoons grapeseed (or canola) oil
•
1/2 cup agave nectar
•
1 Tablespoon red food coloring
•
CREAM CHEESE FROSTING:
•
3/4 cup heavy whipping cream
•
8 ounces cream cheese, at room temperature
•
1/4 cup agave nectar
ADVERTISEMENT