"Makes approx 50 mini cheddar biscuits. Grain-free, low carb and sugar-free!..."
INGREDIENTS
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25g ground almonds
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175g sharp cheddar cheese, grated
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1 tbsp grated Parmesan cheese
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30g salted butter, melted
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1 medium free-range egg
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1/2 tsp salt
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1/2 tsp black pepper
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1 tsp mixed herbs
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1/2 tsp garlic powder
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1/2 tsp paprika
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30g coconut flour, sifted