Gluten-Free Mini Carrot Cakes for Two - Easy Spring Dessert!

"Make a pair of mini carrot cakes with this easy Gluten Free Carrot Cake for Two. It's moist and tender with a simple cream cheese topping. Enjoy a favorite spring dessert with just enough to share!..."

INGREDIENTS
1 large egg, (separated)
1 pinch of cream of tartar
1/4 cup plus 1/2 Tbsp granulated sugar, (divided)
1/8 teaspoon cinnamon
1/8 teaspoon salt
1/2 teaspoon pure vanilla extract
1/2 cup finely grated carrot
1/4 cup plus 3 Tbsp almond flour
2 Tablespoons raisins, (optional)
2 Tablespoons chopped walnuts (or pecans, optional)
1/4 cup plain Greek yogurt
1 ounce cream cheese, (regular or light)
2 Tablespoons powdered sugar, (sifted)
1/2 teaspooon pure vanilla extract
Go To Recipe
review
ADVERTISEMENT