Gluten Free Marble Cake
"Swirl Betty Crocker® Gluten Free devil's food and yellow cake mixes to create a delicious dessert...."
INGREDIENTS
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1 box (15 oz) Betty Crocker® Gluten Free yellow cake mix
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1/2 cup butter, softened
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2/3 cup water
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2 teaspoons gluten-free vanilla
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3 eggs
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1 box (15 oz) Betty Crocker® Gluten Free devil's food cake mix
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1/2 cup butter, softened
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1 cup water
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3 eggs
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3 cups powdered sugar
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1/3 cup butter, softened
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2 teaspoons gluten-free vanilla
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3 oz unsweetened baking chocolate, melted, cooled
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3 to 4 tablespoons milk
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