INGREDIENTS
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3/4 cup coconut flour
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3 eggs
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1/4 C almond milk
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1 cup shredded mozzarella cheese (preferably organic)
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3 T grated parmesan cheese (preferably organic)
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1/4 cup full fat Greek yogurt (preferably organic)
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2 T avocado or olive oil ( I used Chosen Foods avocado oil)
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1/2 tsp. garlic powder
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1/4 tsp. salt (optional)
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1/2 tsp. Italian seasoning