"Chocolate drizzle and cool minty cream cheese frosting top indulgent chocolate bars. Mmm!..."
INGREDIENTS
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1 box Betty Crocker® Gluten Free devil's food cake mix
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1/3 cup vegetable oil
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2 tablespoons water
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1 egg
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1 container Betty Crocker® Rich & Creamy cream cheese frosting
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1/4 teaspoon mint extract
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3 to 4 drops green food color
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1 oz unsweetened baking chocolate
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1 tablespoon butter
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