"Enjoy a great-tasting fudgy cookie with a cinnamon twist made with gluten-free brownie mix and cereal...."
INGREDIENTS
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1 box (16 oz) Betty Crocker® Gluten Free brownie mix
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3 cups Cinnamon Chex® cereal
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1/3 cup water
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1 egg, slightly beaten
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2 teaspoons gluten-free vanilla
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1/4 cup miniature semisweet chocolate chips
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3/4 cup powdered sugar
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1/8 to 1/4 teaspoon ground cinnamon
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3 teaspoons milk
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