Gluten-Free Crêpes

Name: Gluten-Free Crêpes
Ingredients: 1/2 cup gluten-free flour blend; 1/2 cup milk of choice (dairy, rice, soy, almond, hemp); 1/4 cup warm water; 1 1/2 tablespoons sugar or 1 tablespoon honey or agave; 1/4 teaspoon salt; 2 large eggs; 2 tablespoons grape seed oil or melted coconut oil + more for pan

Gluten-Free Crêpes was pinched from <a href="http://www.glutenfreeandmore.com/recipes/gluten_free_crepes-2129-1.html" target="_blank">www.glutenfreeandmore.com.</a>

INGREDIENTS

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1/2 cup gluten-free flour blend

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1/2 cup milk of choice (dairy, rice, soy, almond, hemp)

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1/4 cup warm water

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1 1/2 tablespoons sugar or 1 tablespoon honey or agave

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1/4 teaspoon salt

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2 large eggs

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2 tablespoons grape seed oil or melted coconut oil + more for pan

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