Gluten Free Chicken and Dumplings

Name: Gluten Free Chicken and Dumplings
Ingredients: 3 cups rotisserie chicken (shredded); 3 cups chicken broth (low sodium); 2 cups biscuit dough (see note!); 2 tablespoons cooking oil; 1 1/2 cups carrots (chopped); 1 cup mushrooms (sliced); 1 cup onion (diced); 1/2 cup celery (chopped); 1/2 cup bell pepper (chopped); 1/4 cup gluten free flour blend (* see note); 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon ground sage; 2 teaspoons dried parsley; 1 bay leaf

"This delicious homemade Gluten Free Chicken and Dumplings has delicious fluffy dumplings! You will love how easy this recipe is to make!..."

INGREDIENTS

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3 cups rotisserie chicken (shredded)

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3 cups chicken broth (low sodium)

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2 cups biscuit dough (see note!)

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2 tablespoons cooking oil

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1 1/2 cups carrots (chopped)

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1 cup mushrooms (sliced)

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1 cup onion (diced)

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1/2 cup celery (chopped)

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1/2 cup bell pepper (chopped)

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1/4 cup gluten free flour blend (* see note)

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1 teaspoon salt

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1/2 teaspoon black pepper

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1 teaspoon ground sage

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2 teaspoons dried parsley

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1 bay leaf

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