Gluten-Free Breakfast Blintzes Recipe

Name: Gluten-Free Breakfast Blintzes Recipe
Prep time: 30 min
Cook time: 10 min
Yield: 9
Ingredients: Ingredients; 1-1/2 cups fat-free milk; 3 eggs; 2 tablespoons butter, melted; 2/3 cup gluten-free all-purpose baking flour; 1/2 teaspoon salt; FILLING:; 1 cup (8 ounces) 2% cottage cheese; 3 ounces reduced-fat cream cheese; 2 tablespoons sugar; 1/4 teaspoon almond extract; 2-1/4 cups each fresh blueberries and raspberries; Confectioners' sugar, optional

Gluten-Free Breakfast Blintzes Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Gluten-Free-Breakfast-Blintzes" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1-1/2 cups fat-free milk

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3 eggs

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2 tablespoons butter, melted

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2/3 cup gluten-free all-purpose baking flour

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1/2 teaspoon salt

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FILLING:

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1 cup (8 ounces) 2% cottage cheese

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3 ounces reduced-fat cream cheese

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2 tablespoons sugar

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1/4 teaspoon almond extract

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2-1/4 cups each fresh blueberries and raspberries

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Confectioners' sugar, optional

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