Gluten-Free Biscuits & Gravy

Name: Gluten-Free Biscuits & Gravy
Ingredients: 1 lb (clean) breakfast sausage (like this); 2 cups milk (I used 2%); 1/2 cup GF all-purpose flour (I used King Arthur); 1/2 tsp sea-salt; 1 tsp black pepper, divided; 4.5 cups GF Baking Mix (I used King Arthur); 1 1/3 cup milk (I used 2%); **optional: 1 Tbsp bacon grease - see note below; 2 whole eggs; 1/2 cup shredded cheddar

Gluten-Free Biscuits & Gravy was pinched from <a href="http://www.recipeforfitness.com/recipes/breakfast/biscuits_gravy.html" target="_blank" rel="noopener">www.recipeforfitness.com.</a>

INGREDIENTS

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1 lb (clean) breakfast sausage (like this)

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2 cups milk (I used 2%)

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1/2 cup GF all-purpose flour (I used King Arthur)

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1/2 tsp sea-salt

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1 tsp black pepper, divided

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4.5 cups GF Baking Mix (I used King Arthur)

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1 1/3 cup milk (I used 2%)

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**optional: 1 Tbsp bacon grease - see note below

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2 whole eggs

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1/2 cup shredded cheddar

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