"The combination of rich ingredients produces a decadent, caramel-soaked cake that's sure to be a hit!..."
INGREDIENTS
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1 box Betty Crocker® Gluten Free devil's food cake mix
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Water, butter and eggs called for on cake mix box
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1 jar (12.25 oz) caramel topping
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1 cup frozen (thawed) whipped topping
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1/2 cup toffee bits
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