Gluten Free "A Maize ing" Cornbread

Name: Gluten Free "A Maize ing" Cornbread
Prep time: 15 min
Yield: 18
Ingredients: 1 1/3 cups plus 1 tablespoon gluten-free cornmeal; 1 box Betty Crocker® Gluten Free yellow cake mix; 1 tablespoon sugar; 1/2 teaspoon baking soda; 1 1/3 cups gluten-free sour cream; 1/2 cup vegetable oil; 3 eggs, beaten; 1 lb gluten-free ground pork sausage, cooked and drained; 1 cup gluten-free shredded Cheddar cheese (4 oz); 1 jalapeño chile, seeded, finely chopped (about 5 teaspoons)

Gluten Free "A Maize ing" Cornbread was pinched from <a href="http://www.bettycrocker.com/recipes/a-maize-ing-cornbread-gluten-free/dc1bf325-2086-4553-8652-4fcfb6569e9e" target="_blank">www.bettycrocker.com.</a>

"Warm gluten-free cornbread filled with ground pork and cheese makes a great side dish for your feast...."

INGREDIENTS

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1 1/3 cups plus 1 tablespoon gluten-free cornmeal

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1 box Betty Crocker® Gluten Free yellow cake mix

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1 tablespoon sugar

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1/2 teaspoon baking soda

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1 1/3 cups gluten-free sour cream

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1/2 cup vegetable oil

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3 eggs, beaten

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1 lb gluten-free ground pork sausage, cooked and drained

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1 cup gluten-free shredded Cheddar cheese (4 oz)

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1 jalapeño chile, seeded, finely chopped (about 5 teaspoons)

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