Glazed Lemon Pound Cake

Name: Glazed Lemon Pound Cake
Ingredients: 5 tablespoons unsalted butter, softened, plus more for pan; 3/4 cup, plus 3 tablespoons sugar, plus more for dusting; 1 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon baking soda; 3 tablespoons fresh lemon juice, plus finely grated zest of 2 lemons, plus more for garnish (optional); 1/4 cup milk; 2 large eggs

Glazed Lemon Pound Cake was pinched from <a href="http://www.marthastewart.com/336499/glazed-lemon-pound-cake" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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5 tablespoons unsalted butter, softened, plus more for pan

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3/4 cup, plus 3 tablespoons sugar, plus more for dusting

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1 cup all-purpose flour

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1/4 teaspoon salt

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1/4 teaspoon baking soda

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3 tablespoons fresh lemon juice, plus finely grated zest of 2 lemons, plus more for garnish (optional)

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1/4 cup milk

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2 large eggs

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