INGREDIENTS
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Scone Ingredients:
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2 cups flour (I used unbleached, but you could use half whole-wheat, half unbleached)
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/2 cup butter
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1 egg, separated
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3 Tablespoons honey
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1/3 cup buttermilk (or 1/3 cup milk mixed with 1/2 teaspoon of lemon juice)
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Crumb Topping (can be adjusted to your liking):
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1-2 Tablespoons turbinado (or sugar)
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1/2 teaspoon cinnamon
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Glaze Ingredients (can be adjusted to your liking):
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1 cup powdered sugar
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1-3 teaspoons milk (enough to make a glaze)
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1/2 teaspoon vanilla